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18 November, 2017

BANANA COCONUT IDLY

Posted in : BREAKFAST RECIPES, SNACKS / BAKED / DEEP FRIED / STEAMED on by : Divya Suresh Tags:

Do you have over ripe bananas ? don’t worry you can use it this way ! one more kids friendly recipe which uses all the healthy ingredients. Very quick and easy to make dish. Very recently I have posted Instant chocolate idly, which is also a kids friendly recipe. And sometime back I  had posted one more type of kid friendly recipe ie…. chocolate dosay/dosa. This Idly can be served as after school snack as well in the evening. The below mentioned quantity of ingredients makes 10 nos., of Idly.

Please find the recipe of fresh coconut chutney & carrot halwa….. using jaggery  ⇐ here

You may also like to check  stuffed Idly , Idly with dill leaves , Idly-Sambar , avalakki Idly , ragi idly , vermicelli Idly , rave Idly(fermented) , maize flour Idly , Sabbakki/Sago Idly , Idly with three ingredients , instant chocolate idly ,  Vegetable Idly

 

Ingredients :

  • Semolina/sooji/rave – 1/2 cup
  • Banana – 2 big
  • Grated fresh coconut – 1/4 cup
  • Warm milk – 1/4 cup
  • Jaggery – 3 tbsp
  • Curd – 1/4 cup
  • Ghee – 1/2 tbsp
  • Baking powder – 1/4 tsp
  • Salt – a pinch

 

PROCEDURE :

 

  • Mix milk & curd in a bowl and beat it for a while to get it evenly mixed

  • Mash the bananas in a bowl really well
  • Now add in all the other ingredients and curd-milk mixture to the mashed banana and mix everything nicely without any lumps

  

  • Wet the idly plates and pour the batter, and steam it for 12 minutes and let it sit for 5 minutes