Category : CURD BATH/RICE

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4 June, 2017

MOSARANNA/CURD RICE

MOSARANNA/CURD RICE
Posted in : CURD BATH/RICE on by : Divya Suresh

The basic ingredients used to prepare mosaranna/curd rice is the same ie…… softly cooked white rice, curd and milk. But the tempering we put differs from place to place and person to person. Tempering can be made in the following combinations. Ghee + mustard seeds + green chilli + curry leaves OR Ghee + mustard
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25 February, 2016

VERMICELLI / SEMIYA CURD BATH / CURD VERMICELLI/SEMIYA

VERMICELLI / SEMIYA CURD BATH / CURD VERMICELLI/SEMIYA
Posted in : CURD BATH/RICE on by : Divya Suresh

Curd vermicelli is a tasty dish prepared exactly in the same way as curd rice. It is very easy and quick recipe to prepare. In some south Indian temples they distribute it as Prasadam. I like using vermicelli more and more in different form of dishes and this is one of them. It can also
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