Category : PLATTER

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4 June, 2017

BRUNCH PLATTER 1

BRUNCH PLATTER 1
Posted in : PLATTER, RICE ITEMS - PULAV / MASALA BATH / BISIBELE BATH on by : Divya Suresh

On Sunday’s we normally have brunch. And One by one I shall post all the brunch combinations. Today it was bisibelebath, mosaranna (curd rice), aloo chips (store bought), southekayi sasive and mango semolina sheera or mango rave kesaribath. Please the check the recipes here ⇒  mosaranna , southekayi sasive , mango sheera Click  here for  Bisibelebath Pudi/Powder You may also like
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6 May, 2017

VERMICELLI/SHYAVIGE/SEMIYA BISIBELEBATH

VERMICELLI/SHYAVIGE/SEMIYA BISIBELEBATH
Posted in : BREAKFAST RECIPES, DIABETIC FRIENDLY RECIPES, RICE ITEMS - PULAV / MASALA BATH / BISIBELE BATH on by : Divya Suresh

Today I tried (kind of innovated….because I have never seen anyone doing this or tasted it anywhere ) an awesome diabetic friendly recipe, in which a diabetic person can indulge without any hesitation and have it tummy full without any worries !! Since many years and till now I used to prepare the authentic bisibelebath
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6 May, 2017

SEMOLINA/RAWA/RAVE/SOOJI BISIBELEBATH

SEMOLINA/RAWA/RAVE/SOOJI BISIBELEBATH
Posted in : BREAKFAST RECIPES, DIABETIC FRIENDLY RECIPES, RICE ITEMS - PULAV / MASALA BATH / BISIBELE BATH on by : Divya Suresh

Today I tried an awesome diabetic friendly recipe, in which a diabetic person can indulge without any hesitation and have it tummy full without any worries !! Since many years and till now I used to prepare the authentic bisibelebath using rice or flattened rice or little millet (saame) along with lentil and vegetables. But
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5 May, 2017

LITTLE MILLET/SAAME AKKI/SAMAK CHAWAL BISIBELEBATH

LITTLE MILLET/SAAME AKKI/SAMAK CHAWAL BISIBELEBATH
Posted in : BREAKFAST RECIPES, DIABETIC FRIENDLY RECIPES, MILLETS PREPARATIONS, RICE ITEMS - PULAV / MASALA BATH / BISIBELE BATH on by : Divya Suresh

Millets are gluten free grains and hence it is called as diabetic friendly grains. We south Indians use Ragi mainly in our diet since ages, which is again a wonder millet. They are very rich in dietary fiber and has a very high content of nutrients. And also contains impressive starch levels and a healthy
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15 April, 2017

KAAYI GANJI (KAAYGANJI)+GOJJU / FRESH COCONUT RICE BATH+SWEET CHUTNEY

KAAYI GANJI (KAAYGANJI)+GOJJU / FRESH COCONUT RICE BATH+SWEET CHUTNEY
Posted in : BREAKFAST RECIPES, RICE ITEMS - PULAV / MASALA BATH / BISIBELE BATH on by : Divya Suresh

Wow!!!!! one of our most favourite, a malenadu (shimoga-Shikaripura) special dish called as “Kaayganji” (fresh coconut+rice bath). It’s a summer season special and apt for this hot weather. It’s a no spice recipe. Only salt is added to the ground coconut and rice mixture and served with tangy chutney ie…  Date+tamarind chutney  Or Gojju ie… Gojju(tamarind+Jaggery).
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24 March, 2017

RAW MANGO RICE/MAVINAKAAYI CHITRANNA – TYPE 1

RAW MANGO RICE/MAVINAKAAYI CHITRANNA – TYPE 1
Posted in : RICE ITEMS - PULAV / MASALA BATH / BISIBELE BATH on by : Divya Suresh

A yummy, simple, easy and quick raw mango rice/chitranna. It is the basic recipe which can be made very easily even by the beginners. The main time consumption in this recipe is the time taken for cooking rice, once rice is ready it hardly takes less than five minutes to prepare this yummy rice dish.
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2 March, 2017

SWEET CORN RICE / JOLADA ANNA

SWEET CORN RICE / JOLADA ANNA
Posted in : RICE ITEMS - PULAV / MASALA BATH / BISIBELE BATH on by : Divya Suresh

This is one of our most favourite one pot meal. Very tasty, healthy, yummy, flavor full rice dish made with very few ingredients. Actually personally Me & children like corn in any form, so this is one of our favourite regular rice dish at our place. It can be eaten as such, no accompaniment like
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24 January, 2017

CRUSHED CORN-LEMON RICE / JOLADA CHITRANNA

CRUSHED CORN-LEMON RICE / JOLADA CHITRANNA
Posted in : RICE ITEMS - PULAV / MASALA BATH / BISIBELE BATH on by : Divya Suresh

Another recreated recipe with coarsely ground fresh corn kernels, which I tasted in one of the restaurant in Delhi (Sharavana Bhavan). It is accompanied with banana raita/sasive. Somehow I have not posted the recipe of banana raita or sasive till now on my blog, however…… I usually prepare it, as an accompaniment with spicy dishes
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18 December, 2016

BREAD-ANAAR (pomegranate)-MASALA RICE

BREAD-ANAAR (pomegranate)-MASALA RICE
Posted in : RICE ITEMS - PULAV / MASALA BATH / BISIBELE BATH on by : Divya Suresh

One more… our most favourite….spicy rice preparation with the taste of sweet pomegranate, spices, crispy bread cubes along with vegetables. Though made some changes, Mainly followed Mrs. Nita Mehta’s recipe.  I make this masala rice for quite sometime now, since I bought her cook book few years back. In the original recipe she has mentioned
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5 October, 2016

ALOOGADDE BATH / POTATO MASALA BATH

ALOOGADDE BATH / POTATO MASALA BATH
Posted in : RICE ITEMS - PULAV / MASALA BATH / BISIBELE BATH on by : Divya Suresh

As the name itself says the main ingredients are Potato & Rice. In the same procedure you can prepare this rice with French beans , Cluster beans,cabbage, Capsicum, Brinjal etc OR by using more than one vegetable or mixed vegetable. Its a best one pot meal which suits lunch box too.        
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28 July, 2016

PINEAPPLE FRIED RICE

PINEAPPLE FRIED RICE
Posted in : RICE ITEMS - PULAV / MASALA BATH / BISIBELE BATH on by : Divya Suresh

One more yummy , simple, healthy recipe from my book, In which I have noted many yummy recipes since years. Since many days I wanted to try this rice recipe which uses pineapple.. and finally it happened. You can serve this rice without any accompaniment , as it is full of flavour and contains all
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28 July, 2016

FRIED RICE

FRIED RICE
Posted in : RICE ITEMS - PULAV / MASALA BATH / BISIBELE BATH on by : Divya Suresh

A rice preparation … which is most favourite to my both sons. While preparing fried rice I transform it according to our tastes and preferences, So only product which is used similar to chinese is … Soya sauce. Otherwise I use home made green chilli paste in place of green chilli sauce & use ginger
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11 July, 2016

JACKFRUIT VEGETABLE PULAO

JACKFRUIT VEGETABLE PULAO
Posted in : RICE ITEMS - PULAV / MASALA BATH / BISIBELE BATH on by : Divya Suresh

Pulao is one of the most common rice preparation that is often made at home. It’s a simple, tasty, spicy Pulao using Jackfruit as well as other vegetables, accompanied with simple raita.               Ingredients : Rice – 1 cup Water – 2 cups ( hot ) Green chilli –
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16 March, 2016

BISIBELEBATH

BISIBELEBATH
Posted in : RICE ITEMS - PULAV / MASALA BATH / BISIBELE BATH on by : Divya Suresh

Bisibelebath is a signature dish of Karnataka. There are many methods of making Bisibelebath masala powder and with various combinations of vegetables and sometimes Plain bisibelebath without even single vegetable. Today I’m going to share with you all Field beans ( avarekayi ) Bisibelebath. Normally we Use Cashew nuts for tempering, but in this I
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20 January, 2016

BRINJAL RICE / VANGIBATH

BRINJAL RICE / VANGIBATH
Posted in : RICE ITEMS - PULAV / MASALA BATH / BISIBELE BATH on by : Divya Suresh

Vangi is a Tamil word, meaning brinjal. A particular type of  masala powder is made to prepare this rice & it is called  ‘vangi bath powder’.  Vangi bath ( Brinjal Rice) is a nice aromatic, spicy rice preparation, which is one of the authentic dishes. In this rice preparation, we have to prepare brinjal curry
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