ಆಲೂಗಡ್ಡೆ ಅಕ್ಕಿ ಮತ್ತು ರವೆ ರೊಟ್ಟಿ | ಆಲೂಗಡ್ಡೆ ರೊಟ್ಟಿ | I always try to include more and more split green gram flour in our diet. The regular one is majjige paldya/kadhi in which I replace gram flour with split green gram flour very often. Likewise recently when I was planning to make rotti using semolina/sooji/rave along
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