ಹೂ ಕೋಸಿನ ಪುಲಾವ್ | ಹೂ ಕೋಸು ಪುಲಾವ್ | One of the flavorful, aromatic rice dish made using cauliflower. Very easy and simple and quick recipe to make with very few condiments and veggies. We can put more kinds of vegetables along with cauliflower, but I use only fresh green peas, tomato and onion only. Today
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ಸಾದಾ ಬಾಣಲೆ ಅಕ್ಕಿ ರೊಟ್ಟಿ ಮತ್ತು ಹೂಕೋಸಿನ ಬಾಣಲೆ ಅಕ್ಕಿ ರೊಟ್ಟಿ | To begin with let me translate the above mentioned Kannada words to English.  The word ‘akki’ translate to ‘rice/chawal’, ‘rotti’ translate to ‘roti’, and the main word here is ‘Banale’ which translate to ‘Wok/kadahi’. So basically, rice flour roti which is made directly in kadahi/Wok
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Aloo Gobhi Matar subji or potato-cauliflower-green peas curry is one of the very regular accompaniment dish paired along with roti/phulka/plain paratha etc here in north India. Suresh doesn’t like dishes & spices with strong smell, so I always adjust the spices I use in north Indian dishes according to our taste and aroma and also
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