ಮಕಯೀ ನೋ ಚೇವ್ಡೋ | ಮುಸುಕಿನ ಜೋಳದ ಹುಗ್ಗಿ…. ಗುಜರಾತ್ ನಿಂದ | This is one of the famous, delicious and tasty dish made using fresh sweet corn kernels from Gujarat. Only the tender, juicy/milky fresh corn makes the delectable chevdo, which is also known as makai ni Khichri. Long back, while surfing on the net, I found
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