19 October, 2015
Karjikayi | Kadubu | Gujiya | 2 Types |
Posted in : BEGINNERS/LEARNER'S/RECIPES, Sweets| Unde| Laddu| Burfi| Holige| Pooran poli| on by : Divya Suresh Tags: celebrations, festival sweets, home made, Kadubu, Karjikayi, Kobbari sakkare kadubu, nutritiousಕೊಬ್ಬರಿ ಸಕ್ಕರೆ ಕಡುಬು ಮತ್ತು ಕರ್ಜಿಕಾಯಿ | 2 ವಿಧಾನದಲ್ಲಿ | The Kannada word ‘Kadubu’ translates to ‘Gujiya’. We also make many types of Kadubu. Its actually different kinds of Kadubu for different festivals or functions. A very simple and tasty sweet which can be made on any festival or special occasions or whenever we crave for
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