29 April, 2016
Totapuri mango instant Pickle| Totapuri churmuri

ತೋತಾಪುರಿ ಮಾವಿನಕಾಯಿ ಉಪ್ಪಿನಕಾಯಿ | ತೋತಾಪುರಿ ದಿಢೀರ್ ಉಪ್ಪಿನಕಾಯಿ |
As the name itself indicates this particular pickle is an instant one. Almost everyday this is prepared when available in the season.
Totapuri mango instant pickle or totapuri churmuri is a summer special condiment as totapuri mangoes are available in plenty during that period
Very easy to prepare and yummy to eat. Can be used as an accompaniment along with any kind of dish and also goes very well with curd rice.
Ingredients :
- Totapuri mango – 2 medium sized
- Red chilli powder – 1 tsp or according to taste
- Turmeric powder – 1/4 tsp
- Salt to taste
For Tempering :
- Oil – 1/2 tbsp
- Mustard seeds – 1/4 tsp
- Hing – 3 to 4 pinches
PROCEDURE :
- Wash & wipe well the mangoes, chop it and add chilli powder, turmeric powder and salt & combine everything well, cover and set aside for ten minutes
- Prepare tempering and pour it over the mangoes
- Mix everything and it is ready to serve
However below you can also check many other pickle recipes, like –
- Apple Pickle
- Mango avakaya Pickle | Avakayi | Andhra avakaya Pachadi |
- Indian gooseberry Pickle | Amla Pickle |
- Instant raw mango Pickle| didheer mavina uppinakayi
- Lemon mango ginger green chili Pickle |
- Indian gooseberry (grated) pickle | bettada nellikayi tokku | Amla Pickle |
- Raw mango pickle| mavina kayi uppinakayi |
- Heralekaayi Pickle | Citron lime Pickle |
- Indian gooseberry | Amla | bettada nellikayi Pickle | dry/Instant Pickle |
- Seasonal Special Mango Green Chili Pickle |
- Amtekayi Uppinakayi |Indian hog plum/Ambara Pickle |
- Lemon Pickle | Video |
- Raw mango (grated) Pickle | Mavinakayi tokku |
- Green chilli Pickle |
- Instant fresh green grapes Pickle |
