ರಾಗಿ ಹಿಟ್ಟು ಮತ್ತು ರವೇ ಹುದುಗಿಸಿದ ದೋಸೆ | Just gathered and soaked the ingredients which I thought would perfectly go with each other, later did grind it, fermented the batter and made dosa/dosay ! And….. the outcome is thin, crispy, healthy, yummy dosa. So one more addition to the list of dosa/dosay recipes on my blog
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