30 April, 2018
Beetroot ragi rotti | Beet millet thalipeeth |
ಬೀಟ್ರೂಟ್ ಹಾಕಿದ ರಾಗಿ ರೊಟ್ಟಿ | ಬೀಟ್ರೂಟ್ ಮತ್ತು ಮಿಲ್ಲೆಟ್ ರೊಟ್ಟಿ |
Such a healthy and tasty breakfast to serve to the people you care about ! A very easy, healthy colorful rotti recipe, which fills your stomach with that total satisfaction of eating and serving something best to your family members.
A wonderful combination of finger millet and beetroot ie calcium and Iron, makes this rotti soft, crisp and yummy besides providing us with lots & lots of fiber and other health benefits.
However beetroot can be put in any form ie Powder form or grated or Paste or finely chopped, into this beetroot ragi rotti and today I have put grated beetroot
Earlier I have posted how to make ragi rotti using onion on my blog, but this time it is with beetroot. We can also make ragi rotti by adding grated carrot to it or many other vegetables for that matter
The below mentioned set of ingredients yields 6 rottis of the below shown size. Please let me know if you make this healthy rotti
If you are looking for some other rotti recipes, then please have a look ⇒ green peas rice rotti , southekayi akki rotti , avalakki/beaten rice rotti , sorekayi akki-godhi rotti , Kuttu singhara peanut rotti , sorghum/jolada rave rotti , sago/sabbakki flour rotti , cabbage rotti , banale akki rotti , mixed flour rotti , yellina rotti , sweet potato rotti
You may also like to check ⇒ Pineapple chutney , Pineapple + bengal gram chutney , authentic kaayi chutney (with rice) , fresh coconut chutney (for dosay,Idly,rotti) , raw mango chutney , nellikayi mosaru chutney , menthya soppu chutney , nellikayi-pudina chutney , nellikayi-kottambari chutney , bettada nellikayi chutney , Guava chutney , hagalakayi chutney , mango-sprouted methi chutney , mint/Pudina chutney , almond/badami chutney , winter carrot chutney , carrot chutney , kadalebele chutney , Anjoora/anjeer chutney , sweet & green chutney , cabbage/yele kosu chutney , sesame seeds chutney , amla-togari bele chutney
However you can also watch the video demonstration of this recipe along with rice flour rotti as well on my You tube channel or in this link – ragi rotti and akki rotti
Ingredients : measuring cup used – 250 ml
- Ragi/finger millet flour – 2 cups
- Onion – 1 big
- Beetroot – 1 big
- Coriander leaves – 1/2 cup
- Green chilli – 2 to 4 (adjust)
- Curry leaves – 2 tbsp
- Salt to taste
PROCEDURE :
- Peel and grate the onion and rinse well, peel and grate the beetroot as well
- Now gather grated onion, beetroot, chopped green chilli, curry leaves
- Now also add lots of coriander leaves in a bowl, then put ragi/finger millet flour, salt and combine everything well
- Knead into a soft dough using required water, Pinch a portion and spread it evenly by applying little oil on a greased paper
- Roast it on both the sides on a heated griddle/tawa
- Today I paired this finger millet flour rotti or ragi rotti along with Satvik chole there by making this combo rich in Iron, Protein, Calcium, Fiber etc and what all and what not
However you can check many other recipes which uses ragi or finger millet as the main ingredient, like –
- Ragi unde
- Tomato ragi Kadhi
- Ragi Panjeeri
- Fresh Peas lentil ragi aday dosay
- Ragi ganji or ragi soup
- Chayote squash or seeme badanekayi ragi rotti
- Ragi flour sattu ka paratha
- whole ragi milk halwa
- Carrot sesame seeds ragi rotti
- ragi Phulka and ragi idiyappam
- Whole ragi fermented batter dosay
- Whole sorghum ragi dosay
- Beetroot ragi mudde
- Whole ragi button Idly
- Ragi set dosay
- Ragi masale dosay
- Ragi Idly
- Ragi mudde
- Sprouted ragi juice
- Ragi curd and corn soup
- Instant ragi dosay
- Ragi onion rotti
Below you can check few very recently published recipes here on my blog, like –
- Hunasekayi Arishina Kempu Menasinakayi Tokku|
- Bettada Nellikayi Huli | Indian Gooseberry Sambar |
- Big Functions Style Huli Pudi or Sambar Powder|
- Star Fruit Chutney | Kamarakh Fruit Chutney |
- Avarekalu Saaru | Hyacinth Beans Thin Curry |
By the way you can also find my recipes here as well –
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