HomeBEGINNERS/LEARNER'S/RECIPES Peas Pista rice flakes | Matar Pista Poha | VIDEO

Peas Pista rice flakes | Matar Pista Poha | VIDEO

Posted in : BEGINNERS/LEARNER'S/RECIPES, BREAKFAST RECIPES on by : Divya Suresh Tags: , , , , , , , , , ,

ಬಟಾಣಿ ಪಿಸ್ತಾ ಒಗ್ಗರಣೆ ಅವಲಕ್ಕಿ |

One of the easiest, quickest and healthiest breakfast recipe is oggarane avalakki. The Kannada word ‘oggarane‘ translates to ‘tempering‘ and ‘avalakki‘ translates to rice flakes/beaten rice/Poha.

We can make Poha/tempered rice flakes or oggarane avalakki by adding many kinds of vegetables and making the same using fresh green peas during winter is a normal thing.

But this time I have added Pistachios into it and garnished the same with pomegranate seeds. So it contains all the winter suitable/available stuff.

Ingredients : measuring cup used – 250 ml, servings – 2

  • Rice flakes/avalakki/Poha – 1 cup
  • Fresh green peas/batani – 1/2 cup
  • Pistachios – 3 tbsp
  • Oil – 2 tbsp
  • Mustard seeds – 1/2 tsp
  • Bengal gram – 1/2 tsp
  • Split black gram – 1/4 tbsp
  • Green chili – 4 to 6
  • Coriander leaves – 2 tbsp
  • Curry leaves – few
  • Groundnut -3 tbsp
  • Turmeric powder – 1/2 tsp
  • Red chili powder (less hot) – 1 tsp (optional)
  • Salt – 1 tsp
  • Water – 1/4 cup (if needed)
  • Pomegranate seeds – to garnish (optional)

PROCEDURE :

  • Rinse well and wash the rice flakes/avalakki thoroughly, drain all the water and set aside
  • Heat oil in a pan/kadai, put mustard seeds, bengal gram, split black gram, groundnut and pistachios stir well
  • Now add in curry leaves, green chili, coriander leaves, peas and stir well, then add in 1/2 tsp of salt, combine well on high heat, reduce the heat, cover and let it cook until peas turns soft
  • Now Put turmeric powder, red chili powder and rinsed rice flakes/avalakki & remaining salt, combine everything well, add in water if you feel like the mixture is dry, cover and let it cook for a while on low heat
  • Remove the cover, mix again turn off the heat and sprinkle pomegranate seeds, remaining coriander leaves and serve

Below you can check various recipes made using rice flakes by clicking on the name of the dish –