ಪಾಲಕ್ ಸೊಪ್ಪು ಮತ್ತು ಮುಸುಕಿನ ಜೋಳದ ಅಕ್ಕಿ ರೊಟ್ಟಿ | It just strike my mind and came into existence with immediate effect !! haha . Yes this is my own created recipe. Very healthy, very easy and its just a healthy twist to our traditional, authentic akki rotti/rice flour rotti You can go through a quick video
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ಮೂಲಂಗಿ ಅಕ್ಕಿ ಹಿಟ್ಟಿನ ರೊಟ್ಟಿ | ಮೂಲಂಗಿ ರೊಟ್ಟಿ | Since it is too cold today here at our place and everyone is at home relaxing on a holiday ie Sunday, I had planned to make radish/mooli ka paratha for the breakfast along with Potato/aloo raita as an accompaniment. So to begin with, I did grate the
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ಸಿಹಿಗುಂಬಳಕಾಯಿ ರೊಟ್ಟಿ | ಸಿಹಿಗುಂಬಳಕಾಯಿ ಅಕ್ಕಿ ರೊಟ್ಟಿ | Today actually I was not willing to prepare palya or raita or huli by using red pumpkin or sihi kumbala kayi. Therefore thought for a while and realised that I was going to prepare akki rotti or rice flour rotti for breakfast, So thought of adding pumpkin to
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Both banale rotti & flat rotti | ಮೆಂತ್ಯ ಸೊಪ್ಪಿನ ಅಕ್ಕಿ ರೊಟ್ಟಿ | ತಟ್ಟೆ ರೊಟ್ಟಿ ಮತ್ತು ಬಾಣಲೆ ರೊಟ್ಟಿ | Just click on this – BANALE ROTTI to check the ingredients list and follow the procedure to make rotti, you just need to add finely chopped fenugreek leaves and onion and rest everything will be same. One
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ಗೆಣಸಿನ ಅಕ್ಕಿ ರೊಟ್ಟಿ | ಸಿಹಿ ಗೆಣಸಿನ ಅಕ್ಕಿ ರೊಟ್ಟಿ | Yet another winter special akki rotti or rice flour rotti recipe, which can be served at breakfast time or for lunch or dinner. This sweet potato rice flour rotti can be paired along with any kind of curry or raita or chutney, but mostly chutney goes
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ಸಾದಾ ಬಾಣಲೆ ಅಕ್ಕಿ ರೊಟ್ಟಿ ಮತ್ತು ಹೂಕೋಸಿನ ಬಾಣಲೆ ಅಕ್ಕಿ ರೊಟ್ಟಿ | To begin with let me translate the above mentioned Kannada words to English.  The word ‘akki’ translate to ‘rice/chawal’, ‘rotti’ translate to ‘roti’, and the main word here is ‘Banale’ which translate to ‘Wok/kadahi’. So basically, rice flour roti which is made directly in kadahi/Wok
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ಗೋಧಿ ಹಿಟ್ಟಿನ ಸೋರೆಕಾಯಿ ರೊಟ್ಟಿ ಮತ್ತು ಅಕ್ಕಿ ಹಿಟ್ಟಿನ ಸೋರೆಕಾಯಿ ರೊಟ್ಟಿ | A very healthy combination of bottle gourd and flours rotti. Two different kinds of flours being used to make this healthy flat bread. I prefer to keep the rotti little thick that too particularly with wheat flour. These whole wheat flour and rice flour bottle
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Southekayi akki rotti or Cucumber thalipeeth is one of the staple food in Karnataka. this is a quick, easy and healthy recipe too to prepare on any time of any day. This can be made directly on tawa or can be spread on the parchment pater or butter sheet with the help of oil or
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ಬಟಾಣಿ ಅಕ್ಕಿ ರೊಟ್ಟಿ | ಬಟಾಣಿ ಹಾಕಿದ ಅಕ್ಕಿ ಹಿಟ್ಟಿನ ರೊಟ್ಟಿ | I don’t know if anybody has prepared this batani akki rotti or green peas rice flour rotti before, but I’m making it for the first time. In winter we definitely miss field beans (avarekayi) which is available in Bangalore in plenty during winters, as we
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