ಅವರೇಕಾಳು ಚಕ್ಕುಲಿ | ಅವ್ರೇಕಾಳು ಚಕ್ಲಿ | Sri Krishna Janmashtami is around the corner and this recipe, avarekalu chakkuli or hyacinth beans chakkuli, which I’m going to share now would be helpful to make on that day. Happy Gokulashtami to you all in advance, may Lord Krishna bless us all. During his recent visit to Mumbai,
Read more

ಅವರೇಕಾಳು ಪರಾಠಾ | I was thinking of making this Paratha since long time, but we don’t get avarekayi in Gurgaon, rather here nobody knows about this fresh beans, which is a specialty vegetable during winter in Namma Karnataka/Namma Bengaluru Somehow this time I could get the avarekayi from Bengaluru, so made these Parathas today and
Read more

ಅವರೇಕಾಳು ಬಿಸಿಬೇಳೆಬಾತ್ ಟೈಪ್ – 2 | One of our most favourite, one pot meal, which is very filling as well as healthy too. We … the people of Karnataka probably prepare this awesome dish at least once or twice a month without fail. And as I said earlier, during winter we get plenty of hyacinth
Read more

ಅವರೇಕಾಳು ಮಸಾಲೆ ದೋಸೆ | ಮಸಾಲೆ ದೋಸೆ | Just recently tried out making this version of masala dosa/dosay, in which the stuffing is made using avarekalu or field beans. When in Bangalore We have tasted this avarekalu masala dosa/dosay several times in the famous food street located in V V Puram. It was in my mind
Read more