ಗುಲ್ಕಂದ್ ಫಿರ್ನಿ | Today, to celebrate the first day of deepavali in the evening ie…. for neeru tumbuva habba/dhanteras, I made both gulkand Phirni using home made gulkand and Pan/betel leaves Phirni in small quantity. Both the desserts, Gulkand Phirni and Pan phirni turned out to be very yummy. So sharing my version of both the
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ಗುಲ್ಕಂದ್ | ಗುಲಾಬಿ ದಳದ ಜಾಮ್…. ದಿಢೀರ್ ರೆಸಿಪಿ | Gulkand is undoubtedly a yummiest & delicious preparation. This has a natural aroma of rose. This has many health benefits & cooling properties. This is beneficial in problems like Lethargy, tiredness itching, acidity, stomach heat, Ulcer etc. This is a source of Calcium and is a powerful
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