ಬಾಳೇಹಣ್ಣಿನ ರಸಾಯನ | This is one of the yummy salad/rasayana among rama navami delicacies. Famously known as tuppbalehannu in Karnataka and southern parts of India, basically it is made using banana, jaggery, ghee, elaichi powder, honey and fresh coconut. But this time I made it in a different way… using date syrup in place of
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