ಸೇಬು ಹಣ್ಣು ಬೆಟ್ಟದ ನೆಲ್ಲಿಕಾಯಿ ಮತ್ತು ಹಸಿ ಶುಂಠಿ ತೊಕ್ಕು | Inspired by the post of one of the fellow member in one of the food recipes groups Ashoka Acharya, made this spicy tangy tokku using apple, amla, ginger and fresh whole red chilies, which are available now in the market during winters. We relished this tokku
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