Padengi Bajil | Kadale Bajil | Sajjige Bajil | ಹಚ್ಚಿದ ಸಿಹಿ ಅವಲಕ್ಕಿ & ಖಾರ ಅವಲಕ್ಕಿ(ಚಟ್ನಿಪುಡಿ ಅವಲಕ್ಕಿ) | So today I’m going to share the recipe of hachhida sihi paper avalakki in Malenadu style, which is almost similar to the south canara bajil recipe, it’s just a matter of difference in adding or skipping of an
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Coconut mustard rice flakes | ಕಾಯಿ ಸಾಸಿವೆ ಅವಲಕ್ಕಿ | One of the quick, simple, spicy, yummy, healthy breakfast recipe using rice flakes & raw mango. Today I’m going to share one more recipe using rice flakes/avalakki/Poha ie kayi sasive avalakki meaning coconut-mustard paste rice flakes, peesa nariyal aur rayi ka poha. Earlier I have posted
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ಬಟಾಣಿ ಪಿಸ್ತಾ ಒಗ್ಗರಣೆ ಅವಲಕ್ಕಿ | One of the easiest, quickest and healthiest breakfast recipe is oggarane avalakki. The Kannada word ‘oggarane‘ translates to ‘tempering‘ and ‘avalakki‘ translates to rice flakes/beaten rice/Poha. We can make Poha/tempered rice flakes or oggarane avalakki by adding many kinds of vegetables and making the same using fresh green peas during
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1/4 ಕಪ್ ಹಲ್ವಾ ಅವಲಕ್ಕಿಯೊಟ್ಟಿಗೆ Haha….. actually I have named this dish as ” 1/4 cup halwa ” because I have taken 1/4 cup of each ingredients which have been used to prepare this halwa/sheera/kesaribath ! Super soft, yummy, melt in mouth, delicious, easy to make sweet dish which can be made in no time, if
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ಹುಳಿ ಸಿಹಿ ಅವಲಕ್ಕಿ | ಹುಳಿ ಅವಲಕ್ಕಿ ಮತ್ತು ಸಿಹಿ ಅವಲಕ್ಕಿ | One of the oldest and easiest yummy recipe which is healthy and filling as well which we often make for breakfast or dinner or on the days of fasting. The word huli translates to ‘sourness’, which we get by adding considerably more amount of thick
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With the goodness of jaggery, & saffron strands | ಸಿಹಿ ಅವಲಕ್ಕಿ | ವಾಲ್ನಟ್ ಸಿಹಿ ಅವಲಕ್ಕಿ | Yet another old or regular recipe with a small twist in it, which made huge difference in taste as well as health point of view. Tried out our malenadu (my native) special sihi avalakki by adding walnuts in place
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ಅವಲಕ್ಕಿ ಸಿಹಿ ಪೊಂಗಲ್ | ಅವಲಕ್ಕಿ ಪೊಂಗಲ್ | One more kind of sweet Pongal recipe but, this time made using beaten rice or rice flakes or Poha or avalakki. The procedure and the other ingredients used are the same as rice-lentil Pongal.  Adding a small portion of C M C C powder ie… C – cloves,
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Pounded spicy rice flakes/Poha/avalakki mix… now can also be made using red rice flakes | ಕುಟ್ಟವಲಕ್ಕಿ | ಕುಟ್ಟಿದ ಅವಲಕ್ಕಿ | The Kannada word “Kuttavalakki” consists of two different words ie… ‘Kuttida‘  which translates to pounded powder & ‘avalakki’ which translates to rice flakes/Poha. Kuttavalakki is an age old dish made for evening snacks with coffee/tea
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ಅವಲಕ್ಕಿ ಬಿಸಿಬೇಳೆಬಾತ್ | ಕೆಂಪು ಅವಲಕ್ಕಿ ಬಿಸಿಬೇಳೆಬಾತ್ | The taste and aroma of bisibelebath mainly depends on its masala powder, which we prepare. There are many variations in making masala powder, each person prepares it in a different way, each region/place has its own variations. I myself has posted so many combinations in which we can
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ಅವಲಕ್ಕಿ ಹುಗ್ಗಿ | ಅವಲಕ್ಕಿ ಖಾರ ಪೊಂಗಲ್ | Call it by any name …Huggi (Kannada) or Pongal (Tamil) or Khichdi (Hindi) …it’s a super nutritious and yummy filling food to eat on any day any time. Prepare it in any combination ie…be it with Rava or Beaten rice or rice or Millet … it tastes awesome.
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ಅವಲಕ್ಕಿ ಹಾಲುಬಾಯಿ | ಹಾಲ್ಬಾಯಿ | Yet another healthy, steamed traditional sweet dish from Karnataka, ie… beaten rice/rice flakes/flattened rice/Poha/Avalakki fudge, using jaggery, grated fresh coconut along with beaten rice. Thick quality beaten rice is used to prepare this sweet fudge. Actually I don’t prepare this dish very often, because we prepare & consume sihi avalakki
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ಅವಲಕ್ಕಿ ಉಂಡೆ | ಅವಲಕ್ಕಿ ಬೆಲ್ಲದ ಉಂಡೆ | Created my first ever vecipe (video recipe) of avalakki unde/beaten rice or rice flakes or Poha laddu…. a sweet treat that can be made in minutes, using Quick video App for android phone. It is a very simple, healthy unde/laddu recipe which uses only very few ingredients, which
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ಹಿಂಗ್ ಅವಲಕ್ಕಿ | ಇಂಗು ಅವಲಕ್ಕಿ | ಇಂಗವಲಕ್ಕಿ | This is an age old evening/after school snack idea from my native place….Shikaripura. You can serve this in the form light snack too if there happens to be a sudden guests at home. We use thin variety (Paper avalakki) of beaten rice to prepare hing avalakki. Both
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ಸೌತೇಕಾಯಿ ಅವಲಕ್ಕಿ | Southekayi avalakki is a no fire, simple, summer friendly recipe, in which southekayi translates to cucumber (kheera) and avalakki translates to flattened rice (poha). No cooking is needed in this recipe except for the tempering. Since this is a very filling dish , we can have it for breakfast with a glass
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Starting from simple preparation in beaten rice or rice flakes ie…..poha, we, the people of south India make varieties of dishes using beaten rice, with or without vegetables, and we call it as ‘ oggarane(tempering) avalakki(poha)’. This is almost a regular breakfast dish in many south Indian households as it is quick and easy to
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ಪುದೀನಾ ಸೊಪ್ಪಿನ ಗೊಜ್ಜವಲಕ್ಕಿ | A very old, authentic preparation made using rice flakes/Poha/avalakki. It is sweet, salty, spicy, tangy and now with added (mint/Pudina) flavor. It is always done in two ways ie using powdered rice flakes or/and whole rice flakes The procedure followed is same in both the methods, below I have posted the
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ಕಡಲೆಕಾಳು ಸಿಹಿ ಅವಲಕ್ಕಿ | Recently I had posted the savory version of Poha chickpeas/chana cucumber Poha recipe, So while preparing that dish I got the idea of making its sweet version as well. So here is the recipe for Sweet version of poha or beaten rice or rice flakes using chickpeas. I would say a healthy,
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ಕಡಲೇಕಾಳು ಸೌತೇಕಾಯಿ ಒಗ್ಗರಣೆ ಅವಲಕ್ಕಿ | Here in North India, that is in Delhi, Gurgaon, People make chana Poha by adding either Kala chana(brown chickpeas) or Kabuli chana(white chickpeas) along with poha/rice flakes and few regular spices. So taking clue from them, I got this new idea of preparing chickpeas rice flakes in both sweet and
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ಅವಲಕ್ಕಿ ರೊಟ್ಟಿ | ಅವಲಕ್ಕಿ ತಾಲಿಪಟ್ಟು | This avalakki rotti or avalakki thalipattu can be made plain or by adding vegetables such as cucumber, carrot, onion etc using either white beaten rice or red beaten rice or both in equal quantity. It can be done in two ways… One is by soaking the beaten rice and
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ಪೈನಾಪಲ್ ಹೆಸರುಬೇಳೆ ಅವಲಕ್ಕಿ ಬಾತ್ | Ananas or Pineapple hesarubele avalakki bath is a very flavourful sweet dish. Here ananas is Pineapple, hesarubele is split green gram ie moong dal and avalakki refers to rice flakes as well as bath refers to a dish Flatten rice or rice flakes or avalakki or poha as we call
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