Tag : Namma Karnataka

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25 April, 2025

Curry leaves chutney powder |

Curry leaves chutney powder |
Posted in : Diabetic friendly recipes, Home made masala powder| Pudigalu| Karnataka(Bengaluru) style spice powder on by : Divya Suresh
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ಕರಿಬೇವು ಸೊಪ್ಪಿನ ಚಟ್ನಿಪುಡಿ | This particular curry leaves chutney powder recipe which I’m going to share with you all today is a nutritious, wholesome, nourishing condiment, which is prepared by adding few more herbs and healthy stuffs which are very beneficial to our overall health when consumed everyday in a small quantity at the beginning
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31 July, 2022

Nagara chouti hasi chigali tambittu & Nagara panchami bisi chigali tambittu |

Nagara chouti hasi chigali tambittu & Nagara panchami bisi chigali tambittu |
Posted in : Sweets| Unde| Laddu| Burfi| Holige| Pooran poli| on by : Divya Suresh
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ನಾಗರ ಚೌತಿ & ಪಂಚಮಿ ಯ ಹಸಿ ಮತ್ತು ಬಿಸಿ ಚಿಗಳಿ & ತಂಬಿಟ್ಟು Our warm greetings to you All on nagara chouti & nagara Panchami festivals The word hasi translates to raw and chigali translates to black sesame seeds and bisi translates to hot/cooked. The tambittu (laddu) is made using rice & rice flour. During Shravana masa/sawan
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31 May, 2021

Bun dosa | Bun dosay with less rice and more of fenugreek seeds

Bun dosa | Bun dosay with less rice and more of fenugreek seeds
Posted in : Pancake| Dosay| Dosa| dose|, Breakfast recipes on by : Divya Suresh
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ಬನ್ ದೋಸೆ | Bun dosa/y is one of the popular, soft, thick kind of dosa/y familiar with the people of Tamilnadu and Kerala. it gets the texture, size and look as same as baked bun, may be that’s why this is famous as bun dosa/y. Unlike the other dosa/y varieties, this one doesn’t contain any
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27 September, 2016

Curry leaves chutney powder for new mothers|

Curry leaves chutney powder for new mothers|
Posted in : Diabetic friendly recipes, Home made masala powder| Pudigalu| Karnataka(Bengaluru) style spice powder on by : Divya Suresh
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ಕರಿಬೇವು ಸೊಪ್ಪಿನ ಚಟ್ನಿಪುಡಿ (ಬಾಣಂತಿಯರಿಗೆ) Packed with Carbohydrates, fiber, Calcium, Phosphorous, iron and Vitamins like C, A, B, E, Curry leaves are a wonder leaves with lot of health benefits. This particular recipe of curry leaves chutney powder is specially made for new mothers to consume during their Post partum period It is good for heart
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20 January, 2016

Vangibath | Brinjal rice bath | 2 methods |

Vangibath | Brinjal rice bath | 2 methods |
Posted in : Rice dishes| Pulao| Masala bath| Bisibelebath| Chitranna| on by : Divya Suresh
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ವಾಂಗೀಬಾತ್ | ಬದನೇಕಾಯಿ ಬಾತ್ | ಎರಡು ವಿಧಾನದಲ್ಲಿ | Vangi is a Tamil word which translates to “brinjal’ and ‘bath’ is any dish prepared using rice or rice flakes or semolina etc, therefore this dish is called as vangi bath A particular type of spice powder/masala powder is freshly made to prepare this rice & it
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